Savoy Kitchen Menu

The menu at Savoy Kitchen offers a diverse selection that reflects its blend of Chinese, Southeast Asian, Vietnamese, and fusion cuisine. Visitors can expect a variety of dishes featuring signature items such as Hainanese chicken rice available with different meat options, seafood-based curries, and a range of other rice and noodle dishes. The menu also includes lighter fare like salads and unique fusion items including pizzas and escargot.

Menu categories generally cover main courses centered around chicken, beef, pork, and seafood, often prepared with distinct regional spices and sauces. Additionally, there are side options and appetizers including rolls and soups. Beverages representing local tastes, such as chrysanthemum tea and iced lemon tea, are also offered.

This menu is suitable for casual dining occasions where guests can choose from quick meals like rice plates or more composed dishes that accommodate a range of preferences. While there are no explicit sections for desserts in the data provided, some dessert items may be available as suggested by customer comments.

Guests typically use the menu to select from a variety of flavorful and balanced dishes that combine traditional Southeast Asian flavors with fusion elements, catering to both individual meals and shared dining experiences.